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The iconic chicken francese with an easy lemon butter sauce is simple enough for busy weeknights but impressive enough for dinner guests! Served with a lemon butter sauce, this dish is similar to chicken piccata but takes deliciousness to a whole new level. This easy chicken francese recipe features lightly battered chicken that's baked with a buttery mixture of lemon juice, fresh herbs, and wine.

Not only is the dish easy enough for a weeknight, it's also impressive enough for guests, thanks to the tangy pan sauce and bright herby garnish Chicken francese is a great restaurant dish that's easy to make at home Serve chicken francese over a bed of these buttery mashed potatoes, steamed rice, your favorite pasta, or along with a hunk of crusty bread to sop up all the juices.

Chicken francese, sometimes called chicken french, is one of those rare restaurant dishes that's truly easy to cook at home

If you can make chicken cutlets, you can make this lemony, buttery recipe The only difference is an easy pan sauce that brightens the whole plate This version includes lemon slices browned in butter, which are pretty and tasty but entirely optional Chicken francese is bursting with amazing flavor.the 'egg on the outside' gives it a wonderful texture

The sauce puts it over the top. This chicken francese recipe has lightly battered chicken cutlets, in a tangy lemon and white wine sauce It's a perfect weeknight dinner recipe that the whole family will love. The italian menu classic comes home with paesana's francese gourmet cooking sauce

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